Examen
Page URL: https://www.bionews.org.uk/page_91719

Genetically modified mice produce human milk protein

8 June 2009
Appeared in BioNews 511

Scientists in Russia have genetically modified mice to successfully produce a human milk protein. The achievement raises hopes that the proteins could be commercially produced to use in healthier baby formula. Currently, synthetic baby formula contains proteins mainly from soybeans or cow's milk. Some experts dispute that it provides babies with as many health benefits as natural human breast milk.

In this study, carried out at the Institute of Gene Biology at the Russian Academy of Sciences in Moscow, human genes were spliced into the mouse genome, which resulted in mice producing lactoferrin. Lactoferrin is a protein present in human breast milk that is vital to protecting growing babies against viruses and bacteria while their immune systems are still developing. It is produced by breastfeeding mothers at a natural concentration of about four to five grams per litre of breast milk. Elena Sadchikova, a researcher on the team, says that the mice produced about 160 grams of lactoferrin per litre.

'Mouse milk is very protein-rich, and this can also translate into very high concentrations of transgenic protein', says Patrick van Berkel, a senior director at the Danish biotech company Genmab.

To harvest the milk in order to isolate the protein, the scientists had to anaesthetise the mice and use tiny pumps adapted to fit their teats. 'Larger animals such as rabbits, goats or cows are required for commercial application', says van Berkel.

Some companies are already using larger animals to produce human proteins for other uses. For example, Pharming, a Netherlands-based biotech company, uses rabbits to produce milk containing a human protein that is used for treating hereditary angioedema, a severe blood disorder that causes body tissues to swell.

Larger volumes of lactoferrin, however, will be required to make formula, meaning that larger animals would have to be used. Sadchikova says that the Russian team favours transgenic goats, explaining that this was because 'the most attractive advantage of a goat is that its pregnancy period is twice [as short as] that of a cow. A goat also reaches breeding age three times faster than a cow, has good resistance to illnesses and does not share any diseases with a human being'.

SOURCES & REFERENCES
'Gene doctors milk mice; yield human breast milk protein'
National Geographic |  2 June 2009
'Scientists milking mice for all the human milk protein they've got'
Discover |  3 June 2009
'Study: genetically engineered mice yield human breast milk protein'
Medindia |  4 June 2009
RELATED ARTICLES FROM THE BIONEWS ARCHIVE
21 November 2011 - by Mehmet Fidanboylu 
Stem cells may be present in breast milk and could be used therapeutically. The intense ethical debate surrounding the use of embryonic stem cells could therefore be bypassed if claims made by a team of scientists in Australia are confirmed...
16 November 2009 - by Ben Jones 
The UK's Academy of Medical Sciences has launches a broad study into the scientific, social, ethical and legal implications of research on animals containing human genetic material. Such animals, mostly mice, are found in labs across the UK and mostly consist of animals into whose DNA (deoxyribonucleic acid) single sequences of human genetic code have been inserted. However, with developing stem cell and other technologies, there is a perceived ethical crisis point ahead which t...
HAVE YOUR SAY
Log in to add a Comment.

By posting a comment you agree to abide by the BioNews terms and conditions


Syndicate this story - click here to enquire about using this story.